Sussex Yacht Club's 2023 Prizegiving dinner will be hosted on Saturday the 18th of November at Stow's restaurant.

A delicious three course meal will be served, followed by prizegiving, and an evening of celebration and dancing!

Tickets are £37.50 per person. 19:00 for 19:30 sit down.

When booking your tickets, you wiill be asked to pick from the following menu options:

Starters:

Vegetable Gyoza with Spring Onion Salad and Soy Sauce (V(

Sticky Pork Bites with a Cucumber Salad

Grilled Sardines with Salsa Verde and Lemon

Mains:

Pan Fried Duck Breast with Red Wine Jus

Smoked Haddock with Caper Hollandaise

Blue Cheese, Caramelised Onion and Watercress Tart (V)

All served with fondant potatoes, heritage carrots and seasonal greens.

Desserts:

Banoffee Pie

Dark Chocolate Mousse with Amaretto Biscuits

Cheese and Biscuits

We hope to see you there!